Spooky Pumpkin Polo Buns
Create your own spooky buns to trick your friends and family this Halloween! Our version of the traditional polo (pineapple) buns are soft and flavourful with a hidden pumpkin treat inside. Ideal for a quick breakfast or as an afternoon snack.
SERVING SIZE
Approximately 9 buns
TIME REQUIRED
Preparation: 1hr
Baking: 13mins
Total waiting/resting:
1hr10min
SERVING SUGGESTION
Serve warm with a cup of coffee or your favourite breakfast beverage!
INGREDIENTS
| Pumpkin Dough | Quantity |
|---|---|
| Bread flour | 250g |
| Salt | 4g |
| Saf-instant® Gold instant dry yeast | 4g |
| Magimix® Green bread improver | 1g |
| Sugar | 35g |
| Water | 90g |
| Unsalted butter, softened | 15g |
| Pumpkin, seeds removed | 130g |
| Egg (for egg wash) | 1 pc |
| Pumpkin Filling | Quantity |
|---|---|
| Pumpkin, seeds removed | 150g |
| Sugar | 30g |
| Salt | 1.6g |
| Cornflour | 5g |
| Water | 5g |
| Pandan leaves | 5 pc |
| Polo Topping | Quantity |
|---|---|
| Unsalted butter, softened | 75g |
| Sugar | 60g |
| Cake flour | 70g |
| Egg yolk | 15g |
| Skim milk powder | 15g |
| Baking powder | 3g |
| Cocoa powder | 10g |